Office Kitchen

How to Make Your Office Kitchen Everything Your Employees Need to be at Their Best

How-to

Design

Architecture

Good ideas don’t come from just one person

Good ideas don’t come from just one person but from the flow and exchange of thoughts, and hunches that are rolling around in the heads of all of your employees. When you create an environment where these people can share their successes, failures and theories, you create an opportunity to turn all of these thoughts into interesting and innovative ideas.

Space designers, architects and professional remodelers have taken note of where employees frequently interact and are designing spaces in their new builds and renovations that provide a place to gather and mingle with other staff members. Because employee connections are often made during lunch time, many designs incorporate kitchens and communal sitting areas. Some businesses want large gourmet-style kitchens with major appliances, large center islands, modern-designed cupboards and communal tables, while other businesses have smaller areas with a coffee station, a small counter and a cafe table with chairs. Whatever the size or style, the goal is to supply your staff with a place where they can relax and connect with others, increase morale and encourage a team effort.

Here are a few tips to make your kitchen design a place where your staff can recharge and engage with others:

By including a place in your work environment that provides an opportunity for employee engagement and the exchange of thoughts and ideas, your providing a place that says you value your staff, that you’re choosing to invest in them.


Tom White

Partner

Related Articles

Explore Other Articles